*To offer seasonal dishes,the menu varies with seasons and availability of ingredients.

	Lunch course:15,000 yen  25,000 yen. *Service charge and consumption tax are not included. *Prevate room charge is included. *Prior booking required.
	Dinner course:30,000 yen  40,000 yen  50,000 yen. ※Service charge,consumption tax are not included.Private room charge is included. *Depending on the seating capacity - contact us for exceptions. *Prior booking required.

Fresh conger eel is cooked following the original recipe in the Tokyo sytle. For a delicious meal, cut the cooked conger eel into bite-sized chunks, spread them over rice, and pour hot green tea on top.

Combination price:
･Conger eel & beef   5,600yen(tax not included)
･Conger eel beef,tuna & kelp   8,900yen(tax not included)
(various combination available)